The Eat to Live Cookbook Project: Kale Krinkle Chips and Kale Chip Recipe Roundup


I have a confession to make. Actually, I have more than one confession.
I've only made kale chips one other time. Maybe two.
It's not that I don't love kale chips, I do. It's just that it seems like a lot of effort for something that's really just a snack. And a snack that if you don't do it right, could add up to a whole helluva lot of calories. It all depends on what's on those kale chips.
And when there is good stuff on those kale chips, like a thick, nutty, cheesy flavored coating, well I find them to be absolutely addictive. I was buying a package of cheesy kale chips at my local farmer's market every weekend and eating the whole darned thing in, like, one or two sitting. Yeah, they were that good.

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